Lino 2016
- Denomination : IGT Costa Toscana, Italia
- Grapes varieties : Sangiovese 100%
- Alcohol percentage : 13%
- Vinification methods : fermentation in cement tanks
- Maturation : 8-12 months in 400 litres barrels
- Refining : 12 months in bottles
- Bottles produced : 2.980 bottles
- First vintage produced : 2010
- Drinking temperature : 16-18°C
- Price per 0,75Lt bottle: 43,31€