Pemà 2017
- Denomination : IGT Costa Toscana, Italia
- Grapes varieties : Cabernet Sauvignon 100%
- Alcohol percentage : 13,5%
- Vinification methods : fermentation in steel tanks with temperature controlled
- Maturation : 12 months in 250 and 400 Lt Clay Amphora
- Production : 1.350
- First vintage produced : 2009
- Drinking temperature : 18°C
- Price per 0,75Lt bottle: 37,70€